Day 78/365.

I can’t believe it’s already day 78 of this crazy challenge!! The last few weeks of 4M failure REALLY shouldn’t count, but struggling and failing is all part of this process. Right? RIGHT???? The past few weeks have been A LLLLOT. I’m like a helium balloon in a park, bobbing from tree to tree, never hitting the ground. That sounds fun, but it’s soooo not … Continue reading Day 78/365.

Collards and Beans w/Cornbread Mug Cake.

This is truly comforting, delicious, hearty, healthy, cheap, down-home cooking. This is the cooking of my people, especially on my father’s side. The Tannehill’s grew up near the Lake of the Ozarks, before it was the touristy place it is now, in an area called Kaiser, Missouri. The major key factors I know about my father’s side of the family is this: they drink coffee … Continue reading Collards and Beans w/Cornbread Mug Cake.

Pesto & Hummus for Lovers.

I have recently discovered that I’m slightly sensitive to garlic. Especially the volume of garlic they use in restaurants. What are they doing ~ marinating the food in a garlic oil bath? It’s just too much, along with all the oil, sugar and salt. It’s like they don’t trust that we’ll come back to their restaurant unless they show all their cards in every single … Continue reading Pesto & Hummus for Lovers.

Day 15

Day 15 of the M&M challenge, and here’s what I’ve learned so far: 1. Crossing those four M’s off the list is probably never going to be a routine that looks the exact same way every day for me. My life is so incredibly different every day, and I’m the reason why. I mean, DUH. I’m a musician, an online voice teacher, and a real … Continue reading Day 15