they’re in the oven. i am so excited ~ they smell amazing!! i’m super proud of this recipe. gluten-free, only 2 tablespoons of butter, no sugar whatsoever, and lots of very important ingredients, like flax seed and almonds. yippee!!!! the ones i made last week, i froze in baggies of two. they’re so most, rich and filling. such a great way to eat breakfast on … Continue reading oatmeal breakfast bars…with pineapple.