the hub said this was the “perfect meal”. i’m not so sure about that, but i did really love this zucchini salad. just thought i’d write it down before i forget what i did! ZUCCHINI SALAD shave a zucchini into thin slices, using a mandolin if you have one. or use a veggie peeler or knife. add chopped pickled onions and a little of the … Continue reading impromptu zucchini salad.
this is so easy and so satisfying!!! super cute, too. CHOCOLATE PEANUT BUTTER CUPS melt some dark chocolate in the microwave for a minute. stir and microwave some more if needed. make sure the chocolate is at least 70%. the darker, the better for you. spray a mini muffin tin and drop in a little dab of chocolate in each cup, or just 5 or … Continue reading chocolate peanut butter cups.
ooh laa laaaaaaa… where’s the wheat? ha ha. you can eat this salad in a toasted pita and it’s really good, but who cares about bread when all this flavor can be wrapped up in a pretty little lettuce wrap? this is one the oldest recipes i have in my overgrown collection. i first made it in my 20’s and it never gets old. CURRY … Continue reading curry chicken salad.
say THAT three times fast! i have been stewing over what this first post after the beautiful rome post was going to be. i don’t wanna let anyone down with my crazy new diet. and then i made this last night, and the hub and i slurped it down on the couch while watching the boob toob. and it was pretty amazing. i thought this … Continue reading zucchini “linguine” bolognese!!!