this is so beautiful, isn’t it? i’m not bragging ~ god made those raspberries, not me! i just was smart enough to put them in their most pure state on top of a chocolate tart, and then zoom in with my trusty little camera. that’s all. here’s the gluten-free coconut crust: 2½ cups unsweetened shredded coconut ¼ cup almond meal/flour 2 teaspoons ground cinnamon, … Continue reading dark chocolate ganache tart w/coconut crust.