Celebrate Every Single Day.

When I was young, my mom always made sure we used the nice dishes on certain random nights of the week, and definitely on Sundays. There were these little tiny “grape juice goblets” that I now know are for sherry, or some kind of cordial. I loved all these things, and I still do. Drinking healthy feels quite limited, doesn’t it? Let’s see, there’s water, … Continue reading Celebrate Every Single Day.

Tuna Stuffed Peppers.

Folks, I really couldn’t find a flattering angle for these absolutely delicious stuffed peppers. Dull and lackluster, I’m afraid. But do you promise that you’ll trust me and just try this easy and incredible dish anyway? The flavor is anything but dull ~ I swear. All you need is tuna, peppers, some kind of soft cheese, fresh spinach, and hot sauce! It’s not even worth … Continue reading Tuna Stuffed Peppers.

Golden Turmeric Chicken Soup.

I have a little confession to make. I’m on a little 30-day Keto reset, and it is GLORIOUS!!! (I just sang that in my best Hallelujah Chorus voice) Don’t worry ~ I’m not going to try to convince you to do it too! I’m just going to keep on providing recipes made with whole foods like I normally do ~ that’s all! I have “Keto-dapted” … Continue reading Golden Turmeric Chicken Soup.

Collards and Beans w/Cornbread Mug Cake.

This is truly comforting, delicious, hearty, healthy, cheap, down-home cooking. This is the cooking of my people, especially on my father’s side. The Tannehill’s grew up near the Lake of the Ozarks, before it was the touristy place it is now, in an area called Kaiser, Missouri. The major key factors I know about my father’s side of the family is this: they drink coffee … Continue reading Collards and Beans w/Cornbread Mug Cake.