This is a variation on Aarti Sequiera’s Mango Pulled Pork with Peanut Slaw. Here’s the original post: https://www.foodnetwork.com/recipes/winner-aarti-sequeira1/pulled-pork-with-mango-bbq-sauce-recipe-1921724 This is the only pulled pork recipe I make, but I change it up a bit each time. Usually this recipe changes for me based on what I have on hand. But the idea is all Aarti and I think she is brilliant. Here’s my take on … Continue reading Island Pulled Pork w/Indian Peanut Slaw.
This post is coming to you late because I‘m really behind on life. And stressed, and unfocused. Praying this will pass! Tuesday night‘s din din was MY kind of food ~ pasta!!! Only, made with Whole 30 compliant ingredients ~ YAHOO! I wanted to make Lidia’s famous Pasta Trio, but I figured only two kinds of “pasta” would do. Here’s what we ate: Sweet Potato … Continue reading Whole 30 Italian Night.
Oh my lord in Tex-Mex heaven ~ this is such a hit. My first recipe on PIXY’S 21-DAY RESET, and I have knocked it out of the park, y’all. (I need to remember this feeling when I completely ruin dinner on Day 15…) I’ll tell you exactly what I did, but you should use your own creative license, and your own favorite flavors. It’s your … Continue reading Mole Stuffed Peppers and Tomatoes.
HEY, DON’T CALL ME FAT AND FRUITY! okay, maybe i am a little of both. there are worse things to be! in fact, i’m not as sad about my recent weight gain as i thought i’d be. i earned every single one of those pounds, by completely failing at the ever-popular KETO diet. everyone out there is just dropping weight like crazy on this KETO … Continue reading fat and fruity snacks.
i’m struggling to write this post because i feel like everyone is over it all at this point. am i right? i can’t even bring myself to cook anything, or even set foot in my kitchen for that matter. but everything turned out so yummy. how about you? my belly is huge, and i can’t stop snacking on leftovers, but i’m thrilled with the outcome … Continue reading thanksgiving afterglow.
how about a ganache truffle that you can sink your teeth into, without the guilt? okay, there’s dark chocolate and heavy cream in these tasty morsels, but i’m not sure i want to mess with those perfect ingredients. maybe i’ll try a cream substitute next time ~ cashew cream? these are pretty awesome just the way they are, i have to admit. and they were … Continue reading “ganache you’re beautiful” gluten free truffles.
it’s day 12 on my WHOLE 30 journey and things have been put on hold for a few days while i’m home taking care of my mom. she broke her shoulder and it’s in a sling, and all we could do was focus on that for the last few days. however, typical of the women in my family ~ i was here for less than … Continue reading take your freezer back!!! 7 freezer meal ideas.
Gooooood morning from Indiana!!! It’s absolutely beautiful here ~ cool breeze, hot sun, and we’re out in the middle of the country, eating amazing food, having fun with family, and watching the corn grow! Last night I made a pasta salad to go with my brother-in-law’s incredible charcoal-grilled-to-perfection ribeye steaks. MAN they were good. And the pasta salad wasn’t too shabby either. Got a little … Continue reading dill pasta salad w/yogurt dressing
gluten free, meat free, but through the ROOF with flavor, y’all! remember that dinner party i posted? this is the recipe for the butternut squash yumminess from that night. it all started with a recipe from giada de laurentiis ~ i found it years ago and have been making her version for years. thank you, giada! but for my recent dinner party, i decided to … Continue reading GF butternut squash lasagna.
warning: this dish is NOT dairy free! i’m trying to reduce my dairy intake, but this one was worth it. these are pretty enough for a dinner party, but perfect for a boring tuesday night as well. these mushrooms are a meal all by themselves. i served them with a g-free pesto pasta because i needed to get rid of it before it went bad. … Continue reading rice-stuffed portobello mushrooms.