This was the most simple dinner, and the most delicious. What does that tell ya? Quality ingredients RULE! That’s wild-caught Alaskan sockeye from Costco. It cost an arm and a leg, but I cut it into more than 12 3-oz portions, and froze them individually. I put the salmon steaks on foil, drizzled them with olive oil and lemon juice, and sprinkled with seasoning salt. … Continue reading Grilled Salmon w/Greek Salad.
i’ll just leave this right here… i can’t help it ~ i think veggies and vinaigrette in a martini glass are the most beautiful thing ever. okay, 2nd to my hub’s martinis. works of art. seriously. but i’m off the sauce so a greek salad will do. here’s how to make this fabulous spring brunch/lunch/snack food! GREEK SALAD CEVICHE make your vinaigrette first, in the … Continue reading greek salad ceviche.
i have been losing my MIND over this greek salad lately. i’ve always loved greek salad ~ my favorite salad for sure ~ but ever since the hub and i visited a girlfriend of mine and her wonderful family (who happen to be greek), i’ve not been able to go without making this salad at least once a week. yep, it’s THAT good. the … Continue reading authentic greek salad.