i love repurposing leftovers. i feel so smug when i find a way to clean out the fridge and use every bit of food until it’s gone. i really feel like a self-proclaimed queen of yummy leftovers. but that probably should go to my mom. okay i’m the princess, at least. and while i’m not a huge fan of chicken, this WHOLE 30 diet thing … Continue reading chicken and sauerkraut ~ two ways.
i am thrilled with my newest creation ~ this absolutely stunning raspberry vinaigrette. it’s so easy to make a big batch of this tart, fruity dressing, and keep in your fridge for CONSTANT. SALAD. ACTION. store-bought salad dressings are full of sugar, corn syrup (same thing), soybean oil (yuck), and sodium. i hate the way they taste. this is a salad dressing you can make … Continue reading gorgeous raspberry vinaigrette.
All the meals have been delivered and now I’m home and feeling SO GRATEFUL. This has already been such a wonderful journey, and it’s just the first day! I made juices, smoothies and salads for 9 people this morning. Man, it was so hard to do this for more people than just little ole me, but I think I’ve got the hang of it now! … Continue reading pixycleanse day 1!
me again. what a bad friend ~ you don’t hear from me for weeks, and then you get incessant post after post. but this is how my life is ~ 7 gigs in a week, then nothing for a week, then no students, then all the students in the world, then i have amazing, undying energy, then i have none. this is the life of … Continue reading tahini salad dressing.