Pho-getting 2020.

Please Pho-give me, my beautiful Vietnamese friends. I clearly have a pun problem. I’m in therapy Pho it. Let’s just move on. If you’ve ever watched someone serve Vietnamese Pho, there’s this really cool technique they use. It’s a trick that allows the veggies to stay crunchy, and gives a super fresh flavor to everything. It’s really easy to get dinner on the table too. … Continue reading Pho-getting 2020.

Surf & Turf.

It’s our last Sunday night before our rehearsals begin again.  And then we won’t have a single free Sunday evening until the middle of May. So we wanted to celebrate. And also celebrate making it through another weekend on the Whole 30!!!!  Yahoo! Here’s what we made tonight: GRILLED STEAK W/CARAMELIZED MUSHROOMS AND ONIONS You know, a really nice steak can be split in half … Continue reading Surf & Turf.